Alice's Tea Cup, Chapter II, 156 E 64th St, Manhattan, NY 10065
NYC: Baked by Melissa with Stilettos & Sequins
It sounds like I stopped by Baked by Melissa in NYC wearing stilettos and sequins, but rather I had Dhruvi, the queen of "Stilettos & Sequins" take me to the delightful cupcake shoppe.
After a trip to the Guggenheim, I met up with Dhruves at Qi (both beautifully decorated and delish, btw), followed by an exploration of the racks at Loehmann's, finally making our way to Baked by Melissa.
The bite-sized cupcakes are the perfect quantity of sweet and each is filled with the exact flavor of their names. Take "Peanut Butter and Jelly" for example, it tastes exactly like a PB&J sandwich, except maybe better. My favorite was the red velvet, but *ahem* I did try them all.....
Frugal Fare #7: New York City: Angela'S Rock N Roll Deli
New York City: Magnolia Bakery
Location:
1240 6 Avenue, New York, NY
You knew it was coming (if you follow me on Instagram, that is). There are several locations of Magnolia in NYC, and although I never made it to the original location in West Village, this one at Bloomingdale's wasn't too shabby.
Have you been? The cupcakes are divine - the red velvet cupcake was mighty tasty.
New York City: Dos Caminos
Location:
Came highly recommended. Didn't know it was a chain. And for someone who spent more than 8 hours at the Met without eating anything, I was, to say the least, starving. The service was top knotch, and because we said we were incredibly hungry they brought out everything in literally 10 minutes.
The rice and beans were unlimited, and we (mostly me) had about 5-6 refills.
The fish dish was spicy just as I ordered, just wonderful. Ah, to have it once more.
New York City: Sapphire
Location:
1845 Broadway, New York, NY
After taking in the last runway show at NYFW one evening, I was in the mood for Indian food. We ended up at Sapphire which is near the Lincoln Center and across from Central Park.
The piping hot peshwari naan is, hands down, the best I've ever had! Our food was served onto our plates. The salmon was marinated and flavourful. And our request for less mutter (peas) and more aloo (potatoes) in the aloo gobi mutter dish was in fact, granted and well-executed.
Everything was incredible! We literally cleaned up every dish to the last morsel.
We were so content with our meal that we went over to thank the gentleman at the front and tell him that we thoroughly enjoyed our meal. He ended up being the owner, Satish Arora, who then very graciously offered us drinks and desserts at the bar. We obliged and was amazed when we saw a bottle of Crown Royale in his name!
We had a wonderful time chatting with Satish about his life in NYC and also found some common links of his in Toronto. The decor is all authentic and brought over from India and the restaurant is very popular with celebrities as well.
Thank you for showing us a delightful time Satish, we look forward to coming back soon!